On the Road: Charleston (Day Two)

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As usual, B was riding in style on this trip. People were stopping us on the street to comment on this stroller/backpack. In case you are wondering, it’s by Kelty, but has been discontinued. I don’t know why because it is pretty much the perfect item for traveling with a small child. But, you might be able to score one on Ebay, like Chester did.

Our second day in Charleston, started with brunch at Hominy Grill. This homey little restaurant is like Sabrina’s, with a Southern flair. We indulged in boiled peanuts, shrimp and grits (Chester) and a fried green tomato BLT (me). Of course, since this was a vacation, I had to get dessert—a thick slice of caramel pecan layer cake. All delicious, but definitely made me feel like I needed a session on the elliptical machine.

Luckily, we burned some calories (literally. It was so freaking hot. And, I of course, had packed all of the wrong clothes since it felt like fall when we left Philly.) with a long walk from the center of town to Liberty Square. Once there, we caught the ferry out to Fort Sumter, where the first shots of the Civil War were fired. The trip takes about 30 minutes. B was with the whole experience of her first ferry ride.

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View of the fort, from the ferry

Once at the fort, we had one hour for a self-guided tour. The site also includes a small museum with various artifacts from the war, but we stuck to the outside. I am not a big Civil War buff, but it was nevertheless humbling and somewhat eerie to be standing in a place where so many people lost their lives.

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On the way back to the hotel, we stopped by Caviar and Bananas, a gourmet market and cafe, to grab dinner to bring back to the hotel. There were so many options to choose from—including sushi, salads, soups, pasta and sandwiches—that I had a hard time deciding what to get. The East Coast salad (with honey glazed chicken, goat cheese, fresh strawberries, dried cranberries, toasted hazelnuts, and arugula) did not disappoint. This place needs to branch out to Philly!

I still have two days worth of photos to go through. More soon (read about our first day here)!

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